Wildlife and Fisheries Sciences

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Now available from Texas A&M University Press: Books by WFSC Faculty

It's a Long Way from Llano
The Journey of a Wildlife Biologist

James G. Teer

It's a Long Way from Llano by James G. TeerWildlife management around the world has changed drastically in the last fifty years, and veteran biologist James G. Teer was a trailblazer for much of that time. In this memoir, he looks back on his life and on the transformation of his profession.

A pioneer in managing land for deer, Teer became truly global in his conservation efforts. From studying waterfowl in Manitoba and monitoring deer herds in the Texas Hill Country, Teer was propelled into the world of big ranches and African safaris, working for and traveling with Texas landowners while helping to build the reputation of the wildlife ecology program at Texas A&M University.

As he reminisces, Teer gives homage to the men who mentored and taught him and to those whose friendships lasted a lifetime. He salutes his colleagues and his students, and he confirms his lifelong commitment to the care and stewardship of animals everywhere.

Texas Rattlesnake Roundups

Clark E. Adams and John K. Thomas

Rattlesnake Roundups by Clark E. Adams and John K. ThomasCovered by Wide World of Sports, National Public Radio, and National Geographic, Texas rattlesnake roundups like those in Sweetwater, Texas, draw both fascinated tourists and irate protesters. Begun as an organized form of predator control in the 1920s, for many years rattlesnake roundups have been promoted as community events and civic fundraisers. The western diamond- backed rattlesnake is the main attraction, with pits full of thousands of writhing rattlesnakes serving as the featured spectacle.

Often taking advantage of the animals' denning behavior to capture large numbers at a time, hunters deliver live snakes to commercial dealers who are contracted by event organizers to supply the animals as a source of entertainment: from snake handling and snake races to snake sacking, snake skinning, snake milking, and snake education activities. Rattlesnake products of various types are also sold and consumed at the events.

In this close-up look at rattlesnake roundups in Texas, Clark E. Adams and John K. Thomas present perhaps the first full description of this social and environmental phenomenon, tracking its popularity, its participants, its opponents, its impact on the communities where it occurs, and, as much as is possible, its effects on the rattlesnake itself.

In recent years, the commercial trade in Texas animals has emerged as a serious and controversial issue, and the number of roundups has declined sharply. Texas Rattlesnake Roundups promises to provide a balanced starting point for all those interested in knowing more about this curious custom.